Hemp on a Plate

Ingredients: 

Green Life - organic industrial hemp pasta (Protect Pharma d.o.o.) - 250g
Green Life - organic cold-pressed hemp oil (Protect Pharma d.o.o.) - 4 tbsp
Feta cheese (OPG Božić) - 150g
Cream - cow's milk (OPG Božić) - 2dl
Onion (OPG Šestanj) - 2 heads
Garlic (OPG Ivana Debelić) - 4 cloves
Chives (OPG Loboda Stjepan)
Leek - 1 pc
Zucchini - 1 pc
Salt
Pepper
Butter

Preparation process:

Sauté the zucchini cut into strips in butter and set aside.

In the same pan, sauté the leek, onion, and garlic. Once golden brown, blend it with the cream and oil added. Return the mixture to the pan, add butter and 5-6 tbsp of pasta cooking water, and let it reduce to the desired thickness.

Place the pasta on a plate, pour the sauce over it, top with zucchini, walnuts, feta cheese, and add a few drops of hemp oil.

 

💡 Notes and preparation tips:

Cook the pasta al dente. The sauce can also be tossed directly with the pasta and remaining ingredients before plating. 

Enjoy your meal! 🍽️