Cold Cucumber Soup

Ingredients: 

Fresh cucumber (OPG Zoltan Varga) - 200g
Hazelnuts - roasted (OPG Dario Dješka) - 10g
Olive oil (OPG Dario Dješka) - 30ml
Garlic (OPG Ivana Debelić) - 10g
Apple cider vinegar (OPG Dario Dješka) 
Liquid yogurt - 180g
Dill
Mint
Cilantro leaves
Salt and pepper

Preparation method:

Peel the washed cucumbers and remove the seeds if you like.

Cut the cucumbers into smaller pieces, put them in a blender container, and add all ingredients except the hazelnuts and chia seeds.

Blend and serve in a dish, then sprinkle with chopped roasted hazelnuts and chia seeds.

💡 Notes and prep tips:

Instead of apple cider vinegar, you can use juice from half a lemon or lime.
If desired, you can also add spicy Đumbir Habanero - ljuti chili umak. 🔥

Bon appétit!