SOPG POŠTIĆ ROBERT

A small family farm with just under 400 plum trees has continued the centuries-old Slavonian tradition of preparing local jam.

The recipe for B&N jam has been passed down from generation to generation, but it is delightfully simple! The plums are slow-roasted over an open fire with a minimal amount of added sugar until they reach the desired thickness and full-bodied flavour. Local plum jam has a rich, natural flavour with no added additives or preservatives.

Treat yourself to a sweet jar of our local plum jam!

JUST TWO INGREDIENTS:

- LOCAL PLUMS: Fire-roasted to perfect thickness and full-bodied flavour. No added additives, no preservatives.

- SUGAR: As the only ingredient alongside the plums, a minimal amount is added. Sometimes simplicity is the finest!