
Mi-Go kombucha, a refreshing drink made from fermented green tea with a rich probiotic culture and added juicy raspberry. Fermented and packed with good bacteria – for out-of-this-world immunity! Produced in Vukovar.
Raspberry Mi-Go kombucha is the first in a line of flavours of our probiotic drink. Every can of our kombucha is a reflection of our passion for craft production, as well as our desire to combine technical knowledge and experience with creativity and playfulness, encouraging people to reflect on their health.
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Business Address
Gospodarska zona N/A
Vukovar
Contact Person
Bojan Pap
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